This luxurious ramen is crafted with a generous amount of oyster extract, created by Nakamuraya in Kamaishi, Sanriku. The mellow soy sauce broth, enriched with oyster extract, delivers a clean, distinct taste that truly highlights the oysters' natural flavor. The noodles, firm and chewy, are made fresh over two days, offering a texture that complements the rich broth perfectly.

Single serving.

Iwate Prefecture.